On the importance of tap and tree characteristics in maple sugaring

57) 

Rademacher, T., Cliche, M., Bouchard, É., Sassamoto Kurokawa, S. Y., Rapp, J., Deslauriers, A., Messier, C., Rossi, S., Dupras, J., Filotas, É, Delagrange, S. (2023). On the importance of tap and tree characteristics in maple sugaring. Forest Ecology and Management, 535(2023), 120896. DOI: https://doi.org/10.1016/j.foreco.2023.120896


https://www.sciencedirect.com/science/article/pii/S0378112723001299


arrow_backRetour aux articles scientifiques